Ingredient sourcing & distribution
Connect your ingredient requirements with suitable suppliers, product information and commercial discussions. Our portfolio covers enzymes, potato ingredients, dairy, cocoa, powdered fats and natural colours.
UK · Europe · China
Food ingredients. Practical solutions.
Connecting ingredient suppliers with food manufacturers, R&D teams and distributors. From product selection to application discussions and trade coordination.
From requirement to supply
01
Understand the application
Define the product, process and commercial requirements.
02
Select & evaluate
Coordinate supplier information, samples and trials.
03
Coordinate supply
Confirm specifications, documentation and delivery arrangements.
Our business01 02 03
Ingredients, expertise and market connections.
Practical support for food manufacturers, development teams and distribution partners.
Technical selection & application support
Translate formulation and process needs into a supplier brief. Coordinate sample selection, application trials and technical feedback with the relevant manufacturer.
Market development & trade coordination
Support UK and European ingredient suppliers entering China, from customer development and sales representation to order, documentation and logistics coordination.
Application-led collaboration
Start with the process. Select the right solution.
For customised enzyme projects, we coordinate with Stern on product selection, testing and project-specific specifications. Technical documentation, supply conditions and any required individual authorisation are addressed for the selected product and market.
Ingredient portfolioStern Stern / Stern-Wywiol Gruppe Stern Stern KMC KMC KMC Kievit Olam / ofi Wuhan Stars Wuhan Stars Bega Bega Bega Bega Bega
Find an ingredient for your application.
Explore product categories and selected grades. Contact us for current product information, samples and supply discussions.
Proteases
For doughs requiring controlled relaxation and greater extensibility, Stern protease solutions can help adjust the protein network. Applications include biscuits and crackers. Product selection is tailored to the flour and manufacturing process.
Discuss your application →Flour Improvers
Flour-improvement systems help manage variations in raw-wheat quality and adjust dough rheology and baking performance. The Stern-Wywiol portfolio includes application-specific enzyme systems and blends for flour standardisation.
Discuss your application →Xylanases
Stern xylanase solutions support dough workability and flour functionality in baking applications. Specialised systems are also used in wafer production. Enzyme activity, carrier and dosage are selected for the intended formulation and process.
Discuss your application →Amylases
Stern amylase systems support fermentation and baking performance. Selected maltogenic amylases can help maintain crumb softness during storage. The appropriate enzyme type and blend depend on the application and target product.
Discuss your application →ColdSwell 1111
A cold-swelling native potato starch from Denmark. It develops functionality in cold-water systems and is available for formulation evaluation. Contact Pivoten to discuss the grade and application conditions.
Request product information →GlazeMaker 25
A granulated modified potato starch developed for glazing and adhesion in bakery products. The manufacturer identifies it as acetylated starch (E1420). Contact Pivoten to discuss preparation and application trials.
Request product information →Potato Granules 300
A dehydrated potato granule ingredient from Denmark with characteristic potato flavour. Contact Pivoten to discuss its composition, particle profile and suitability for your formulation.
Request product information →Vana-Grasa 80E 058
A powdered fat ingredient containing refined palm oil, glucose syrup and milk protein, designed to contribute creaminess and mouthfeel. Contains milk. Contact Pivoten to discuss product selection and current technical information.
Request product information →500-DP-11 Alkalised Cocoa Powder
A fat-reduced alkalised cocoa powder. The manufacturer specification identifies a fat range of 10–12%. Contact Pivoten to discuss grade selection and evaluate colour and flavour in your application.
Request product information →Natural Beta-Carotene CWD Powder 1%
A natural beta-carotene powder grade listed in the manufacturer catalogue for cold-water dispersion. Contact Pivoten to discuss the formulation, colour target and suitability of the selected grade.
Request product information →Natural Beta-Carotene CWD Powder 2%
A natural beta-carotene powder grade listed in the manufacturer catalogue for cold-water dispersion. Contact Pivoten to discuss the formulation, colour target and suitability of the selected grade.
Request product information →Bega Original Cream Cheese
A cream cheese ingredient for bakery and foodservice applications, including cheesecakes, fillings and toppings.
Request product information →Bega Mozzarella
A mozzarella range for pizza and foodservice applications. Discuss the required format, melt and stretch characteristics with Pivoten.
Request product information →Bega Cheddar
A cheddar range for cooking, sandwiches and bakery applications. Contact Pivoten to discuss flavour profile and the required format.
Request product information →Bega High Melt Processed Cheese
A processed cheese developed to retain structure during heating, for applications where visible cheese pieces are required. Performance should be evaluated in the intended recipe and process.
Request product information →Bega Cream
A dairy cream range for whipping and cooking applications. Contact Pivoten to discuss the required grade, packaging and cold-chain conditions.
Request product information →No matching products. Try another search or category.
The portfolio introduces categories and selected grades. Current specifications, availability and suitability are confirmed for each enquiry.
Talk to Pivoten
Tell us what you are working on.
Share the target food, ingredient requirement and process conditions. We will use these details to guide product and supplier discussions.
Request specifications, batch documentation or samples through the enquiry form.